APPLE OMELETTE

APPLE OMELETTE

chefnubbs
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Prep Time 15 mins
Course Breakfast
Cuisine American
Servings 3
Calories 140 kcal

Equipment

  • Frying pan
  • Wisk

Ingredients
  

  • 2  Apples of choice
  • 3 tbsp Butter
  • 2-3 Bacon Strips
  • 2 TT Nutmeg
  • 2 TT  Salt
  • 2 TT Wh. Pepper
  • 2 TT Cayenne or Worchestshire or Tabasco or whatever's clever
  • 9 Eggs
  • 1/4 Cup Heavy Cream

Instructions
 

  •  Mix together eggs and heavy cream in a nonreactive bowl with fork until uniform.
  • Fry bacon and cook till crispy. Remove bacon and reserve 1-2 Tbsp of the fat.
  • Slice up apples then cut into desired size and shape. If desired cut onion to the same size and shape.
  • Melt about 2 Tbsp. of the butter and about 1 Tbsp. of rendered fat in saute pan and gently saute apples and onions until apples are soft and onions are translucent or gently caramelized.
  • Remove apples. Chop up bacon and mix into eggs then when apples and onions are cool also add to eggs.
  • Melt a little butter on pan and make omelets.
  • Personally, I like to add a little Stilton Bleu Cheese or a really stinky sharp swiss. Yum.
  • Serve with rosemary sautéed finger potatoes hash browns if desired. YUM!

Video

Notes

Notes? 
links here ? yes in ingredients I think the pro has that available 

Nutrition

Calories: 140kcal
Keyword apple omelette
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