XX Chile Marinade
A south of the border spicy marinade good for anything vegan or anything else.
Equipment
- Mixing Bowl
- Whisk
- Container
Ingredients
- 1 Cup Dos Equis Beer
- 2 Tbsp Honey, Honea or Apple-Honey The 2nd & 3rd are honey substitutes
- 2 Tbsp Peanut Oil
- 1 Tbsp Ponzu Sauce
- 2 Tbsp Soy Sauce
- 1 Tbsp White Vinegar
- 2 cloves Garlic, minced
- 1 ea Zest & Juice of Lime
- 1 Tbsp Dry Chili Blend can just be chili powder or you can mix paprika, smoked korean red hot pepper, chili pepper, dried chili flakes or whatever. go nuts
- 1/2 tsp. Cumin
- 1/2 tsp Cinnamon
Instructions
- Mix everything in the bowl like stupid crazy good.
- If you can, mix it all in some crazy fast blender or food processor instead.But a whisk will do as well.
- Use or reserve in non-metal container.
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